Ahhhhh, hope you’re getting excited – only 3 days until christmas!! So as promised I have installment 2 of my 3 day recipe series for christmas! Yesterday I did lemon and gingerbread men and today its a little more chocolaty with HOMEMADE ‘CHOCOLATE BARK’
I know its only November but you can never prepare for christmas too early. My favourite time of year is only rightly celebrated with my (so far) favourite chocolate recipe. May I introduce you into the jolly month of December with these chocolate bliss balls….. its okay, you can thank me later.
Its thick and rich, creamy and smooth and good for you… like really good for you, I guarantee you wont feel guilty eating it. Win win, I know. Apart from these nut crackers (which make me palpitate) this Choc oh licious mousse is actually life changing, and very versatile.